A qualitative and quantitative study of the lung of an ostrich, Struthio camelus.
نویسندگان
چکیده
The ostrich lung, with its lack of interparabronchial septa, the presence of very shallow atria and exceptional morphometric refinement, structurally resembles those of small, energetic flying birds, whereas it also displays features characteristic of the flightless ratites in which the neopulmo is relatively poorly developed and a segmentum accelerans may be generally lacking. The large size of the bronchial system of the ostrich may help explain the unique shifts in the airflow pathways that must occur from resting to panting breathing, explaining its insensitivity to acid-base imbalance of the blood during sustained panting under thermal stress. The mass-specific volume of the lung is 39.1 cm(3)kg(-1) and the volume density of the exchange tissue is remarkably high (78.31%). The blood-gas (tissue) barrier is relatively thick (0.56 microm) but the plasma layer is very thin (0.14 microm). In this flightless ratite bird, the mass-specific surface area of the tissue barrier (30.1 cm(2)g(-1)), the mass-specific anatomical diffusing capacity of the tissue barrier for oxygen (0.00 22 ml O(2) s(-1) Pa(-1) kg(-1)), the mass-specific volume of pulmonary capillary blood (6.25 cm(3)kg(-1)) and the mass-specific total anatomical diffusing capacity for oxygen (0.00073 ml O(2) s(-1) Pa(-1) kg(-1)) are equivalent to or exceed those of much smaller highly aerobic volant birds. The distinctive morphological and morphometric features that seem to occur in the ostrich lung may explain how it achieves and maintains high aerobic capacities and endures long thermal panting without experiencing respiratory alkalosis.
منابع مشابه
Ahistological study of the corneosclera layer (Fibrous tunic) of ostrich (Struthio camelus)
BACKGROUND: The Ostrich is an interesting subject concerninganimal evolution and morphology studies. It has been speculatedthat ostrich eyes would have distinct tissue structures and this hasnot been previously studied in detail. OBJECTIVES: The aim of thepresent study was to investigate the histology of the outer layer ofthe ostrich. METHODS: Ten mature ostriches were chosen from anostrich bre...
متن کاملGross anatomy of the oropharyngeal cavity in the ostrich (Struthio camelus)
There are significant structural differences between the mouth and pharyngeal cavity of birds and mammals. It is usual to refer to a common oropharyngeal cavity of birds because the soft palate, which forms such an obvious delineation between the mouth and pharyngeal cavity, is absent. Six male adult ostriches were used to study the oropharyngeal cavity and its components including the beak, ha...
متن کاملGastrointestinal parasites of ostrich (Struthio camelus domesticus) raised in Iran
Introduction of ostrich (Struthio camelus domesticus), a new exotic host species to a new ecosystem likeIran, necessitates the study of its infectious diseases including parasitic infestations. For a period of one year, from 2002–03, faecal samples of 254 ostriches on 5 farms located at different parts of Iran, includingGarmsar, Semnan province (n = 85); Nashtaroud, Mazandaran province (n = 29)...
متن کاملHistomorphometric study of the spinal cord segments in the chick and adult male ostrich (Struthio camelus)
In this study, the vertical, transverse and oblique diameters of the spinal cord segments (C1, C6, C12, C18, T1, T4, L1, L4, L6 and L8) and the ratio of gray matter to white matter in chick (l month) and adult (18 months) male ostriches, each group consisted of 3 animals, were measured with standard micrometric method using 6 μm thick sections by light microscope. With advancement of age, the r...
متن کاملMycoflora of Ostrich (Struthio camelus) gastrointestinal tract as a human hazard
Ostriches are susceptible to bacterial, fungal and parasitic diseases. One of the most commonstrategies to reduce microbial contamination in animal production systems is to identify microbesources. In this regard, a first critical component for comprehensive farm-to-fork strategies to reducethe burden of foodborne illness is the identification of the pathogenic fungi in foodstuffs with animalso...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید
ثبت ناماگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید
ورودعنوان ژورنال:
- The Journal of experimental biology
دوره 204 Pt 13 شماره
صفحات -
تاریخ انتشار 2001